For the Best Gluten Free Pizza in Malta, Luzzu Has You Covered
If you’re searching for the best gluten free pizza Malta has to offer, we’ve got good news!
You no longer need to settle for dry crusts or uninspired toppings. At Luzzu, we believe pizza night should be just as exciting for gluten-free diners as it is for everyone else. Whether you’re coeliac, gluten intolerant, or simply avoiding gluten for health reasons, our kitchen team has made sure you don’t have to miss out on the joy of a hot, cheesy slice.
Located on the Qawra seafront, Luzzu isn’t just known for its laid-back, family-friendly atmosphere and stunning sea views. We’re also one of the most welcoming gluten free restaurants in Malta. And yes, that includes gluten free pizza that actually tastes amazing. From classic favourites to creative specials, you’ll find plenty to love on our Mediterranean-inspired menu.
Gluten Free Pizza Favourites at Luzzu
At Luzzu, we’ve taken the time to perfect our gluten free pizza offerings Our gluten free pizza bases are available for all our pizzas, meaning you can choose from a wide variety of toppings or even build your own cheesy masterpiece.
Looking for something light and flavourful? Try the Bufalina, topped with fresh mozzarella di bufala, mortadella, and crushed pistachio for a rich yet delicate combination.
Craving something a little more indulgent? The Truppi is a guest favourite, featuring truffle paste, mozzarella, mushrooms, bacon, cherry tomatoes, pine nuts, and grana shavings.
Of course, you can’t go wrong with classic picks like the Funghi, Capricciosa, or Margherita, all available gluten free. Add extra toppings to make your pizza just the way you like it.
More Than Just Gluten Free Pizza: One of the Top Gluten Free Restaurants in Malta
While our gluten free pizzas are a standout, they’re just one part of what makes Luzzu a go-to gluten free restaurant in Malta.
Our menu is packed with Mediterranean-inspired dishes made from fresh, local ingredients, and quite a few of them can be made gluten free.
Gluten-free pasta dishes
When that craving for a comforting plate of pasta hits, Luzzu’s got you covered with gluten-free options for all our main pasta dishes. Tuck into a range of satisfying choices like Penne Pomodoro, Aglio e Olio, and Carbonaro.
Our signature Linguine Scoglio is always a popular option at our sea-front restaurant. Tuck into a delectable seafood feast of black shell mussels, clams, king prawn, prawns, garlic, cherry tomatoes, white wine, and fresh herbs. It’s an absolute sensation!
And for a taste of Malta, opt for the Casarecce Maltese sausage with gorgonzola, carrots, celery, artichokes, white wine, leeks, cream, baby spinach, and crushed walnuts. Every bite is a delight!
Fresh Salads and Grilled Favourites, Made Gluten Free Just for You
In addition to our pizzas and pastas, Luzzu also offers a tempting selection of salads and grilled dishes that can be easily adapted to suit a gluten-free diet.
Our salads are made with fresh ingredients, while our grilled meats and fish are full of flavour and often naturally gluten free.
To be safe, just let our team know about your dietary needs when ordering. We’ll make sure your meal is prepared without gluten-containing ingredients, sauces, or sides, so you can dine with confidence and enjoy every bite.
Make your reservation at our gluten free restaurant in Malta
At Luzzu, gluten free pizza in Malta isn’t a compromise. It’s a flavour-packed experience you’ll want to come back for. Ensure a hassle-free experience at Luzzu by making a reservation today and letting us know about any gluten intolerances and dietary needs in advance. Reserving a table is easy. Simply book your table here. We can’t wait to host you for a fantastic time at our restaurant!
